Wu Hanzhi (吳韓志 ,you can call me: Hands)
Education:
1995.09～1999.07 Bachelor of Biochemistry, Department of Biochemistry and Food Science Engineering, Fuzhou University, Fujian Province, China
2001.09～2004.07 Master of Biochemistry and molecular biology, School of Life Science Xiamen University, Fujian Province, China
2004.08～2008.10 Engineer, School of Life Science, Xiamen University, Fujian Province, China
2009.01～2009.10 Research Assistant, Chemistry Department, Hong Kong Baptist Univerisity, Hong Kong, China
2010.01～now Ph.D Student, Department of Chemistry, Hong Kong Baptist Univerisity, Hong Kong, China
Research Interest:
Now focus on influenza virus and its host cells interaction analysis by proteomics methods, new proteomcs methods developing and protein modification determination by MS.
Familiar with
- Culture and isolation technique of microbe and cells
- Methods on proteomics study
- Application of Mass Spectrometry（MALDI-TOF-MS, UPLC-MS/MS, Q-TOF-MS）, Flow Cytometry, Capillary Electrophoresis, High Performance Liquid Chromatography, and so on.
